Recipe: Jarlsberg Norwegian Cheese Mushroom Pizza
A new take on pizza


Updated on May 18, 2011, 5:16 pm ET
By Norseland Cheese    Find in Diet+Health    Related videos | articles | comments | share it

What's for Dinner?

Serves 6

PizzaIngredients:

1 ball fresh or frozen (thawed) pizza dough (or use prepared crust)
2 tablespoons quality extra virgin olive oil
1 cup tomato sauce
2 cups grated Jarlsberg cheese
Handful of clean baby arugula
1-1/2 cups sliced mushrooms
2 tablespoons fresh chopped tarragon or chives

Directions:

Preheat oven to 425 degrees. Heat pizza stone or large baking sheet.

On lightly floured surface sprinkled with cornmeal, roll dough out to about a 12- to 14-inch round. Brush with olive oil. Layer with tomato sauce, cheese, arugula, sliced mushrooms; sprinkle with tarragon or chives. Transfer to pizza stone or large flat baking sheet and bake 20-25 minutes or until cheese is melted and crust is lightly browned. Let stand on wire rack, 10 minutes.

For more cheese options, check out Move Over Mozzarella


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hope_xo
#1. hope_xo on 07/22/2009 - 10:32 am (EDT)
omg, DELICIOUS! :)
hipstergal23
#2. hipstergal23 on 07/22/2009 - 11:10 am (EDT)
This looks sensational
lotsowritin25
#3. lotsowritin25 on 07/22/2009 - 11:31 am (EDT)
a-ma-zing!
Domesticate Me
#4. Domesticate Me on 07/22/2009 - 11:40 am (EDT)
mushroom pizza! no thankies, not a mushroom fan, but I do adore pizza
LookitsCynthia
#5. LookitsCynthia on 07/22/2009 - 12:02 pm (EDT)
without the mushrooms please! i lurrrrve jarlsberg cheese so my mouth is watering right now!

 


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